Shortcut Chocolate Truffle Tart

Shortcut Chocolate Truffle Tart


1 12-oz package semi-sweet chocolate chips (2 cups)

1 ¼ cups heavy whipping cream (Do not use regular whipping cream. It will not firm up enough.)

1 teaspoon vanilla extract

1 6-oz chocolate cookie or graham cracker pie crust


Click here for instructions.

Kathleen Phillips-Kathleen Phillips, “With just 4 ingredients and 5 minutes to prepare, this simple ganache filling tart is perfect to make your sweetheart for Valentine’s Day.” Phillips is a food stylist, recipe developer, cookbook author, and event planner loving life in Gardendale, Ala. Drawing upon years of experience as the test kitchen director at Oxmoor House, she takes traditional Southern recipes and makes them with a shortcut to get you in and out of the kitchen. Visit for more of her delicious recipes or on Facebook, Instagram and Pinterest @gritsandgouda.

Submitted by: Kathleen Phillips

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