Food

Mission Makers Daniel Cason food distribution 2

“I Cared Enough” Continues Even During Covid

October 2, 2020

Mission Makers Meeting the practical needs of people in the name of Jesus is a great way to share the Gospel through actions. Daniel Cason Ministries is once again hosting their annual Thanksgiving outreach “I Cared Enough” in which volunteers will help meet the needs of the homeless, helpless, hurting, hungry and hopeless in our …

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October Giveaways

September 28, 2020

TO SAY THANK YOU for reading and supporting the businesses and organizations that advertise with us and make spreading Good News possible, we have THREE GREAT GIVEAWAYS this month for you and your family! A Prize Pack including Boston Butt from Award Winning Big Daddy Sauce($100+ Value!), www.bigdaddysaucesllc.com. Simply Visit www.BirminghamChristian.com/Recipes, and submit a recipe …

Food For Our Journey Truck

Local Churches Partner to Feed the Hungry

September 10, 2020

Church Leaders The team behind the non-profit food van, Food For Our Journey (FFOJ), was helped this weekend by two parishes of the Catholic Diocese of Birmingham. Teamwork between some parishioners of Our Lady of Sorrows Catholic Church (OLS) in Homewood and Prince of Peace Catholic Church in Hoover made sure that 200 people who …

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Join Saint George in Supporting Backpack Buddies

September 1, 2020

Church Leaders In Shelby County alone, there are over 10,000 public school children on the free meal program at their school but what happens over the weekends? During long holiday breaks and weekends, The Backpack Buddies Program helps meet the need by providing public school students with nutritious and easy-to-prepare food that they can take …

OLS food for hungry workers

Bringing the Holiday to the Hungry

July 29, 2020

Church Leaders Homewood’s Our Lady of Sorrows (OLS) Catholic Church’s 71st annual Independence Day Festival continued giving after the event. Left over grilled meat and side dishes, including baked beans and slaw, were fashioned into plates for Birmingham’s homeless. The teamwork by the Knights of Columbus Council 4304, some of the ladies of the parish, …

Business as Ministry- Big Daddy Bomb BBQ Sauce

July 28, 2020

Faith at Work Birmingham’s Dwayne Thompson was looking for a second job to supplement his income. He never expected to start his own business. After receiving several comments encouraging him to bottle and sell his BBQ sauce, Thompson started praying for God to reveal His plan. Doors opened and Thompson reflects that the process to …

Brookdale Coke Float Group Picture

Upcoming Virtual Events with Brookdale University Park!

June 25, 2020

Senior Scene Join Our Favorite Recipes Virtual Event! It’s easier to savor your time at home with delicious new food and drink ideas to enjoy. That’s why we’ve asked our very own Brookdale Chef Joe Sciarrotta to demonstrate how you can recreate some of his favorite recipes. This free virtual experience is RSVP only, so …

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Parishioners’ Donations Fill Food Truck

April 30, 2020

Church Leaders Our Lady of Sorrows Catholic Church (OLS) in Homewood is partnering with Food For Our Journey (FFOJ) in collecting and donating items to people in need in the Birmingham metro area. FFOJ executive director Kelly Greene said that on April 1, during the inaugural collection, parishioners brought around 400 sandwiches, 280 bags of …

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Ready-Set-Cook!

April 2, 2020

Let us help you answer what is often THE question of the day- “What’s for dinner?” Birmingham Christian Family is launching a new food section to help you make the most of mealtime and family time together. Share a favorite Summer Recipe with us and be entered to win some great prizes that will enhance …

Education Extra POP Buford s cooking lesson

Look What’s Cooking! Church Offers Culinary Lessons

March 30, 2020

Education Extra Apprentice chefs Kenny, Eric and Braxton spent a morning in the Prince of Peace Catholic Church’s kitchen with parishioner and chef Gerald Buford and his wife, sous chef Deborah Buford, for a cooking lesson and some hospitality instruction. Their lesson began with dessert, piping icing into cupcakes, and then moved on to chocolate-covered …

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