Parmesan Artichoke Chicken Salad
Ingredients
1 large rotisserie chicken (4 cups cooked chicken or turkey)
1 14 oz can quartered artichokes, drained and chopped
1 cup mayonnaise
2/3 cup shredded Parmesan cheese
1/4 cup finely chopped green onions
1/4 teaspoon salt
1/8 teaspoon ground black pepper
Instructions
Click here for detailed instructions.
Submitted by: Kathleen Phillips