Ingredients

“Experience the perfect fusion of convenience and satisfaction with this Butterscotch Cake recipe using a cake box mix, enhanced by the creamy richness of sour cream and the irresistible sweetness of butterscotch chips. With just a few simple ingredients, you’ll create a tender and flavorful masterpiece that will have everyone asking for seconds.”

Butterscotch Cake1 yellow cake box mix

1 cup oil

1 cup sour cream

1 cup butterscotch chips

4 eggs

Instructions

Preheat the oven to 350℉. Mix all ingredients in a bowl. Spray your Bundt cake pan with your choice of cooking spray. Pour cake mix in your pan and bake for 45 minutes to an hour. Enjoy!

Katrina Adams headshot-Katrina Adams, Adams of In the Kitchen with K Marie is an award-winning food blogger, cookbook author, TV personality, and event planner living in Mt. Olive, Ala. She loves helping families create memories through meals. Find more recipes at www.kmariekitchen.com or on Facebook and Instagram @kmariekitchen. 

Submitted by: Katrina Adams

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